Hibachi Teppanyaki & Bar: $70 for Seven-Course Tasting Menu for Two (56% Off)
Groupon Toronto Daily Deal of the Day: Hibachi Teppanyaki & Bar: $70 for Seven-Course Tasting Menu for Two (56% Off)
Buy now from only $70
Value $160
Discount 56% Off
What You’ll Get
Choice of:
- $70 for Seven-Course Tasting Menu for Two and $20 Gift Card for Next Visit
- $140 for Seven-Course Tasting Menu for Four and $40 Gift Card for Next Visit
The seven-course tasting menu includes:
- Miso soup
- House salad with ginger dressing
- Chef’s selection sushi roll
- Angus reserve steak, lobster tail, chicken filet, jumbo shrimp
- Teppanyaki vegetables
- Veggie fried rice
- Japanese ice cream (mango or green tea)
Choose from three available locations:
- Toronto
- Oakville
- Burlington
This is a limited time offer while quantities last so don’t miss out!
Click here to buy now or for more details about the deal.
The Fine Print
Promotional value expires Aug 31, 2018. Amount paid never expires. Valid for lunch or dinner. Valid only for purchased location. Gift card must be used on second visit. Gift card may not be used in combination with a voucher. Reservation required. A service charge of 15% will be added to your pre-discounted bill. Not valid on Saturdays. Limit 10 per person, may buy 10 additional as gift(s). Limit 1 per visit. Limit 1 per table. Not valid toward taxes or gratuity. Valid only for option purchased. Valid for dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
Hibachi Teppanyaki & Bar
http://www.hibachisteakhouse.ca/
Downtown Toronto
550 Wellington Street West
Toronto, ON M5V 2V5
416-367-3888
Queen Elizabeth Commercial Zone
105 Cross Avenue
Oakville, ON L6J 2W6
905-844-3888
Burlington Industrial Area
1940 Appleby Line
Burlington, ON L7L 0B7
905-319-3888
Whether they’re speedily slicing sirloin steak or tending to sizzling lobster on the hibachi grill, watching Hibachi Toronto Teppanyaki & Bar’s chefs at work can be mesmerizing. So mesmerizing that diners may forget all the menu has to offer. Read on to learn about a few of the eatery’s standout dishes, which diners can try following the July 21st grand opening.
Appetizer: Tender chicken and vegetables stir-fried in oyster sauce come together in a tasty chicken lettuce wrap.
Salad: The succulent crabmeat salad features cucumbers, lettuce, and fish roe tossed with spicy mayo for a refreshing start to meals.
Sushi roll: Chefs artfully assemble the Green Dragon roll, filling it with crunchy tempura shrimp and cucumbers, then topping it with avocado.
Click here to buy now or for more information about the deal. Don’t miss out!