Reminder: Lalibela Ethiopian Restaurant – $15 for $30 Worth of Ethiopian Cuisine and Drinks (Up to 50% Off)

Lalibela Restaurant1

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. This deal is a hot seller! At the time of this post, they have already sold over 725+ vouchers so don’t miss out!

Today’s Groupon Toronto Daily Deal of the Day: Lalibela Ethiopian Restaurant: $15 for $30 Worth of Ethiopian Cuisine and Drinks (Up to 50% Off)

Buy now for only $
15
Value $30
Discount 50% Off
Save $15

Like the militant wing of the Clean Plate Club, Ethiopian restaurants encourage diners to eat the dishes in which their meal was served. Enjoy injera with this Groupon.

Choose Between Two Options:

  • C$15 for C$30 worth of Ethiopian cuisine and drinks valid Monday through Friday
  • C$20 for C$30 worth of Ethiopian cuisine and drinks valid Saturday and Sunday

This deal is a very hot seller. Groupon has already sold over 725+ vouchers at the time of this post.

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more details about the deal.

In a Nutshell
Vegetable and meat stews served with spongy injera bread at an eatery with murals and hanging lanterns

The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Valid only for option purchased. Dine-in only. Must purchase at least 1 food item. Limit 1 Groupon for tables of 4 or less, 2 Groupons for tables of 5 or more. Not valid on any holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Lalibela Ethiopian Restaurant
http://www.lalibelaethiopianrestaurant.com/
869 Bloor St. West
Toronto
Toronto, Ontario M6G 1M5

Amid hanging lanterns and colourful murals, the dining rooms at Lalibela Ethiopian Restaurant’s two locations fill with the aromas of spicy berbere sauce, sizzling beef tips, and savoury vegetable stews. Diners scoop up each bite with pieces of injera, a spongy flatbread that combines the tangy taste of sourdough with the aerodynamism of pizza delivered by frisbee. Cast-iron pots conceal slow-simmered stews of chicken and lamb, and slices of Western bread conceal pieces of grilled chicken or kifto, a very rare minced beef. Servers celebrate the Horn of Africa’s claim as the birthplace of coffee by roasting beans at the table, releasing the earthy aromas of a traditional coffee ceremony.

Click here to buy now or for more information about the deal. Don’t miss out!

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